Kulfi Shop

Kulfi is a popular Indian frozen delicacy that is available in a wide variety of unusual flavors. It is denser and creamier than ice cream. This quick and easy Kulfi recipe uses khoya, also known as mawa, which is evaporated milk solids, and only needs a few ingredients. Try this pleasantly simple treat right away! Our family enjoys kulfi (or kulfi ice cream) as a dessert. On his way home from work, Dad would pick up mixed kulfi from a shop while Mom made several flavors of kulfi. Kulfi is a particularly sentimental pleasure for me to prepare and serve since it makes me think of my childhood. Kulfi is a popular delicacy in India during the sweltering summers. Kulfi with falooda (cornstarch vermicelli), sabja seeds (sweet basil seeds), and rose syrup would be served to us by the street vendors there. They had so many different kinds of kulfi, and I always had trouble deciding which one to get!